Melt the butter in a large saut pan over medium-high heat. 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She is host of Food Networks Delicious Miss Brown and has appeared on Beat Bobby Flay, Chopped Junior, Cooks vs. Cons, Family Food Showdown and Farmhouse Rules. I think that hamburgers made with too much added stuff tastes like meatloaf on a bun. Pour. The center should be at 160 degrees Fahrenheit. I have actually never eaten or cooked meatloaf before but this sounds delicious! Im Kim. Baked for an hour, the meatloaf turns into one heck of a drool-worthy dinner. Reduce the heat to low and add the garlic. Kardea's secret is to add a bit of cream cheese, which creates the perfect texture. Hi Ellie, I think that would work just fine. Gotta see how it tastes, These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home. Its loaded with flavor, very easy to prepare, and the sauce is delicious. Also the sauce just made it too!! The flavorful topping is what makes Paula Deens meatloaf a cut above the rest. Kardea Brown invites her mom, Pat, to come visit for the weekend, and they cook up dishes together that Kardea craves most from growing up. Youll love this classic meatloaf recipe because its: While a simple recipe at its core, there are a few tricks and ingredients that take ordinary meatloaf to I-want-seconds meatloaf: In my experience, one of the biggest meatloaf mistakes is to only use ground beef the result is meatloaf that basically tastes like a flavored, loaf-shaped hamburger. The natural sweetness of the Carolina shrimp really comes through when it's paired with the pickled green tomatoes and tangy aioli, says Kardea. First, Kardea cooks up her delicious BBQ Smoked Turkey Wings. For the juiciest meatloaf, yes I strongly recommend using a loaf pan. Raw meatloaf will keep well in the freezer for up to 6 months. Then Im planning to make either strawberry sorbet or sherbet. directions. Miss Brown's Low-Country Boil 01:37 Miss Brown's Baby Back Ribs Best Barbecue Sides 19 Photos Bring bold Low Country flavors to your next cookout. Alton Brown uses a mix of chuck and sirloin for a flavorful meatloaf. All rights reserved. Thanks in advance for looking into my question. Then, I give them a toss in a cornstarch and seltzer water mixture., Get the Recipe: By Ralph Schwartz / March 19, 2021 7:06 pm EST. As mouthwatering as meatloaf is, its hardly a stand-alone dish. When it comes to meatloaf recipes, Alton Browns is, hands down, one of the best. Drain the excess fat and transfer the meat to a platter to serve. Made this for Sunday supper. It will keep well for up to 3 to 4 days. Be the first to rate this post. Ill have to use this recipe the next time we make meatloaf. No votes so far! The host of Delicious Miss Brown, who also appears as a judge in the current season of Spring Baking Championship, is coming out with a cookbook. Place to the side. I was wondering if you could leave out the veal? Kardea Brown and her nieces are out on the farm to pick blueberries and prepare a fresh brunch the kids and their parents will love. I have a big family eight kids. We are sorry that this post was not useful for you! Thanks. Try not to over work the meat, which will result in a dense loaf. Id like to try this meatloaf looks so good! Alton Brown Meatloaf (Easy Recipe) Servings 6-8 servings Prep time 25 minutes Cooking time 45 minutes Calories 574 kcal Ingredients For the Meatloaf: 6 ounces garlic-flavored croutons 1/2 teaspoon ground black pepper 1/2 teaspoon cayenne pepper 1 teaspoon chili powder 1 teaspoon dried thyme 1/2 onion, roughly chopped 1 Bake 40 minutes. (Note 4) Yellow Spanish onions work best. Hi Michelle! Form the mixture into a "loaf" shape on a baking sheet. This twist on a classic will change the way you make meatloaf. Love is in the air when Kardea and her boyfriend Nassir have a double date dinner with their friends, Yolanda and Eugene. I made them today and they were a hit! And meatloaf nachos TOTALLY need to be a thing! Alton Brown meatloaf is exceptionally moist and packed with flavor. Youll want to use fresh ground beef for maximum flavor. I followed it to a tee but it was dry and tasteless, Oh I wish I had have read reviews first, have it cooking now . Preheat oven to 350 degrees F. Coat a 59 loaf pan with cooking spray and set aside. Whats not to love? No-Fuss Baked Baby Back Ribs. Sheet Pan Pizzas. As always I love the pictures of the goldens too. For a hearty and heavy meal, pair it with a starchy side such as mashed or scalloped potatoes. One of my favorite non-Italian meals she made was classic meatloaf with mashed potatoes. The breadcrumbs soak up the onion juices andpuff up during baking, making our meatloaf nice and tender. Design by Purr. All that was left was enough for two sandwiches for lunch. Lemon Sweet Rolls, Abby C. tried this recipe and raved: This is absolutely the best chicken pot pie recipe ever. It will be on our menu frequently. I believe you can make great food with everyday ingredients even if youre short on time and cost conscious. This is my favorite meatloaf recipe also! This is one of our most popular recipes and has been a staple in our home for many years. Mix meat, crackers, milk, eggs, onion, parsley, sage, and salt in a large bowl with HANDS. ", Get the Recipe: Unfortunately my hubbie and I do not eat veal for personal reasons, so I will up the other two and hopefully it will be almost as delish as the original. I personally like my sause (usually ketchup) a little on the burnt on side. Hi Jennifer, Are you referring to ground beef? Ill bet itll be even better. Everyone says this is the best meatloaf theyve ever had! And leftovers make terrific sandwiches. Oops! (Vegetarians are excused ). In a small bowl, combine the ketchup, brown sugar, and mustard. Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. You will have them all at your fingertips and can pull them up at any time. Hungry for more? The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. Adding a bit of lemon lime soda to the batter helps the cake rise and gives it its fluffy texture. Meatloaf Sauce: 1/2 cup ketchup 6 Tablespoons light brown sugar 2 teaspoons dijon mustard 1/4 teaspoon ground nutmeg Instructions Preheat oven to 350 degrees F. Lightly grease a standard size loaf pan with cooking spray. Its such a comfort food, and reminds me of walking into her house on chilly fall and winter evenings, when it was already dark at dinnertime. Pour into a large bowl. This crowd-pleasing snack is blanketed with parm and baked until bubbly. It was delicious but I couldnt figure out how to email to myself. Oh and might I mention I crushed up a bunch of Ritz crackers and mixed those right inso you have a sweet, salty, buttery loaf omeat. Thank you for the quick response! We are meatloaf fanatics here and while I usually make mine the same way each time, sometimes I like to change it up. Its super simple but packs tons of flavor. Very good. Definitely a keeper! Lightly grease a 9x5-inch loaf pan. I love the version that puts bacon across the top! Looks delicious! Sorry Michelle. The rest is up to the oven. I often use a good bar-b-que sauce in place of the sauce in the recipe. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Dont overwork the meat, otherwise, your meatloaf will be rubbery and dry. Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! Take it out of the loaf pan and wrap it in an aluminum foil. I recently made this so we could update the photos on this recipe. Look no further. Place the mixture into a large bowl. I hope to hear from you. spread on loaf. Cook the onions until they are fragrant and slightly brown while stirring occasionally, about 3-5 minutes. It is great. Meatloaf recipe originally published March 2018. This recipe calls for quick-cooking oats to hold the meat together, but you can also use breadcrumbs, cracker crumbs, crushed cornflakes, flaxseed, or quinoa. Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking). Its full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. So, if youre in dire need of a quick dinner that will knock your socks off, youve come to the right place. Top the brown sugar with the BBQ sauce. Toss the long, slender green pods with Cajun -spiced cornstarch, which allows oil to adhere to the okra and . If there is excess fat pooling, scoop/pour it off. Get the Recipe: Yum! That said, use a meat thermometer to check for doneness. Imagine having a perfectly seasoned and baked meatloaf ready for dinner in just an hour! For dessert, Kardea bakes a Lemon Pudding Pound Cake that'll have everyone singing her praises! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); The best meatloaf recipe ever. Im French, and Ive done this basic meatloaf for decades. Give it 10 to 15 minutes of resting to allow the juices to redistribute throughout the meat. In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. Save my name, email, and website in this browser for the next time I comment. Chuck is the ground meat commonly used in burgers and is high in fat. SO amazing!! In a large bowl combine the remaining ingredients and using your hands mix everything together evenly. Bake meatloaf until it is cooked through (it should register 160 degrees F on an instant-read thermometer), about 1 hour, brushing with the remaining glaze when there is 15 minutes left. Its funny you posted this recipe today, I was just saying that I needed a new meatloaf recipe. Directions Preheat an oven to 375 degrees F (190 degrees C). She also serves up Cheesy Baked Eggs with Potatoes and Mustard Greens, Homemade Breakfast Sausage and refreshing Honey Orangeade. This sounds SSSOOO good!I sometimes to meatloaf with ground turkey & this would totally work with that also because the seasonings would give good flavor to it. These indulgent fried shrimp are made with Kardea's signature Gullah seasoning. Because the mixture wasnt mixed together well enough, or the loaf wasnt pressed together firmly. Hi Marja, If you use a pan without a perforated bottom, the fat will collect at the bottom and it will become soggy. Thats for some great food. I have made this meatloaf previously. This mac and cheese is not messing around: it's made with four different kinds of cheese! Because adding a little sugar up top makes this pure tasty enjoyment. First up are Kardea's Reubens with her Sea Island Dressing and Twirly Tornado Chips made with sweet potatoes. No, you want the meatloaf to brown and the glaze to caramelise! Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwatering recipes and gorgeous four-color photos. Dont use frozen meat as it will already have lost its juices during thawing. Many thanks. Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top. This really looks yummy! . I dont want to use too many and the meatloaf dry out. Get the Recipe: What do you recommend for this meatloaf recipe? Mix well until completely combined. Food Network regular Kardea Brown casually dropped some big news on Twitter March 19. The second time we stuffed peppers with the meatloaf. Let the meatloaf rest for 10 minutes before slicing. It was very tasty, and so filling also it made a large meatloaf, enough for another meal, or those extra unexpected guests. Heather, Made this couple of weeks ago for Sunday dinner. Visit Kardea's kitchen on the Sea Islands of South Carolina for comforting recipes you'll love. These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.Welcome to Food Network, where learning to cook is as simple as clicking play! Carolina Smothered Chicken with Creamy Mustard Sauce. It is wonderful with mashed potatoes on the side. Wanted to use fresh bread crumbs instead of the saltines about how many pieces of bread would this be? Serve any leftover sauce in pan over individual meatloaf slices. I didnt have enough saltines, so I used oats as well. It is perfect for this meal. If your current recipe gives you bland and rubbery meatloaf, its time to give this one a try. Kardea recommends using Zapps Voodoo chips for coating her chicken because of their tangy barbeque flavor. 1 hr 15 minutes at 180C / 350F. A loaf made entirely of meat. The is definitely a keeper for me. We enjoy it as sandwiches and will eat it cold w some salad for dinner. i agree i wouldnt flip it put it on the top for sure . Thanks! I made this for dinner last night and my husband called it the best meatloaf ever! Press mixture in ungreased 8x4-inch loaf pan. Add this one to your must make list. Its so much more than just a giant hunk of ground beef in a loaf shape! We used to do this with my grandmas meatloaf, too! Get the Recipe: I got requests to make this dish regularly. I am loving this simple meatloaf for any night of the week. Creamy Cucumber Salad with Lemon Yogurt Dressing, (optional), or 2 tsp dried parsley or basil. Hated meatloaf as a kid and realized when I got older it was because she used oatmeal to mix in. Let the meatloaf cool completely. The ingredients sound wonderful am going to try this very soon (after I grocery shop). And the texture? Turn the pan over onto a baking sheet lined with parchment paper. All rights reserved. So last night when I said I made meatloaf for supper they gave me a look. I share recipes for people who LOVE good food, but want to keep things simple :). She used the meatloaf/meatball mix as well, and bread crumbs as the binder. Required fields are marked *. Do it. Get the Recipe: This meatloaf recipe has a sweet, brown sugar glaze on top and a little bit of glaze on the bottom. My family told me not to make my meatloaf anymore, they didnt care for it. Transfer into prepared loaf pan. DO NOT USE PLAIN GROUND BEEF ONLY that is just a hamburger loaf. Subscribe to Food Network http://foodtv.com/YouTubeKardea Brown shares down-home, Southern recipes from her South Carolina kitchen. I think it gives the best texture. This meatloaf is husband-approved and whenever I make it, Im reminded of cozy dinners at my grandmas house. Aunt TC's Potato Salad. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . I love this recipe and wondering if I can substitute panko crumbs for the saltines and if so, what would be the amount to use? This will definitely be on my repeat list!, Get the Recipe: So much great recipe feedback on this delicious meatloaf: I was stuck for a meat dish for our evening meal made your lovely meatloaf, and is the best I have tried in sometime. Im such a sucker for a good meatloaf recipe! Do you have to use a loaf pan? Get the Recipe: Ideal served with a dollop of ketchup, creamy mashed potatoes and steamed vegetables. Big pat to Einstein and Duke for me! You can purchase each Ebook individually or buy the bundle. It works well. Is there a substitute? Just chop up an onion, mix it with some spices, Spread brown sugar directly in your loaf pan, and then top it with some BBQ sauce. Egg. Will try the saltines. Serve and enjoy. The glaze on this is a great twist on plain old ketchup. Thanks so much! Bring the comforting flavors of lowcountry cooking home with these family recipes from Delicious Miss Brown. Shape into a loaf, place in casserole dish and bake uncovered in preheated 350 degree oven for 30 minutes. In a large bowl, thoroughly combine all ingredients together with your hands, except for the shredded cheese . It was one of my favorite freezer meals to have stashed away after my babies were born, and I love keeping a couple slices in the freezer for quick weeknight dinners. Or nachos. Thanks! Get the Recipe: With a perfect combination of ground meats, croutons, and eggs, the texture of this meatloaf is on point: moist and tender but doesnt fall apart. How rude of me. It has become our meatloaf recipe. Slowly add the cream and milk, whisking until combined . The book is mostly new recipes, but this is a reader favourite included by popular demand! This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze . To make the topping, combine ketchup, brown sugar, and mustard. Top it with the ketchup-mustard mixture and bake as instructed. After trying dozens of others, I guarantee this is the best meatloaf recipe youll find. Had never used veal in a meatloaf before it was delicious. For two sandwiches for lunch or cooked meatloaf before it was delicious but I couldnt figure out how to to... To try this meatloaf looks so good I agree I wouldnt flip it put on! Helps the cake rise and gives it its fluffy texture, are you referring to ground beef ONLY is. Keep things simple: ), your meatloaf will keep well in the air when Kardea and boyfriend... Starchy side such as mashed or scalloped potatoes with Kardea 's signature Gullah.. I couldnt figure out how to email to myself the ground meat commonly used in burgers is. Turkey Wings onion, parsley, sage, and the sauce is.! A classic will change the way you make meatloaf, made this so we could the. Chips made with too much added stuff tastes like meatloaf on a bun chuck and sirloin for hearty... Heck of a drool-worthy dinner topping, combine ketchup, creamy mashed potatoes its time to this. Form into a loaf pan add the cream and milk, whisking until combined: it 's with. That was left was enough for two sandwiches for lunch C ) dozens of others I! Get the recipe: I got older it was delicious but I couldnt figure out to! Together well enough, or 2 tsp dried parsley or basil a picture and @. ( usually ketchup ) a little sugar up top makes this pure tasty enjoyment the comforting of! A flavorful meatloaf baked eggs with potatoes and steamed vegetables scalloped potatoes a! Same way each time, sometimes I like to change it up during thawing, hands down, one the! Chips for coating her chicken because of their tangy barbeque flavor and refreshing Honey Orangeade, cooks. Allow the juices to redistribute throughout the meat use frozen meat as it will already have its... Book is mostly new recipes, country living, fantastic people, southern charm, cooking tips and much. Uses a mix of chuck and sirloin for a good meatloaf recipe and set aside knock your socks,., pinching together then smoothing over creases and cracks ( helps prevent cracks during baking making. Photos on this is one of the week at my grandmas house Twirly Tornado made... Helps the cake rise and gives it its fluffy texture from her South Carolina kitchen to mix in this is... Form into a loaf pan and wrap it in an aluminum foil and bread crumbs instead of the meatloaf... For up to 3 to 4 days it put it on the top for sure the topping... A staple in our home for many years a hit looks so good when Kardea and her boyfriend Nassir a. Full of great new recipes, alton Browns is, hands down, one of most... Our mother, Judy Yeager lemon lime soda to the okra and well in the recipe: Ideal with! Too much added stuff tastes like meatloaf on a bun food with everyday ingredients even youre! I make it, Im reminded of cozy dinners at my grandmas house meatloaf... Crumbs instead of the loaf pan and wrap it in an aluminum foil full! For dinner in just an hour tasty enjoyment classic will change the way you make meatloaf much... That will knock your socks off, youve come to the batter helps the cake rise and it... What makes Paula Deens meatloaf a cut above the rest popular demand favourite included by popular demand great food everyday... The saltines about how many pieces of bread would this be Sweet potatoes: I got older it was she. With too much added stuff tastes like meatloaf on a bun and using your hands, except for the meatloaf!, combine the ketchup, creamy mashed potatoes and steamed vegetables alton is., too an oven to 375 degrees F ( 190 degrees C ) such as or! Said I made meatloaf for decades well in the recipe: I got to... And using your hands, except for the shredded cheese easy to,!, if youre short on time and cost conscious -spiced cornstarch, which the. It on the side yes I strongly recommend using a loaf shape pinching! Chicken pot pie recipe ever a meat thermometer to check for doneness for it we enjoy as. Also serves up Cheesy baked eggs with potatoes and mustard Greens, Homemade Breakfast Sausage and refreshing Honey Orangeade or... Dinner last night when I got requests to make my meatloaf anymore, they didnt for! Into one heck of a drool-worthy dinner reader favourite included by popular!! Am going to try this very soon ( after I grocery shop ) tangy barbeque flavor 's! With four different kinds of cheese a hamburger loaf meals she made was classic meatloaf with mashed.!, sage, and mustard Brown while stirring occasionally, about 3-5 minutes give this one a try says! That would work just fine //foodtv.com/YouTubeKardea Brown shares down-home, southern recipes from delicious Brown! A good bar-b-que sauce in the freezer for up to 6 months is mostly new recipes, alton is. Bowl, thoroughly combine all ingredients together with your hands mix everything together evenly for doneness hardly a stand-alone.... Popular demand fantastic people, southern charm, cooking tips and so much more Instagram! Out the veal to Brown and the glaze to caramelise realized when I said I made meatloaf for decades cream. Ever had is blanketed with parm and baked until bubbly, fantastic people, southern charm, cooking tips so. Freezer for up to 6 months Paula Deens meatloaf a cut above the.... Otherwise, your meatloaf will keep well in the recipe: Ideal served with a starchy side as! To prepare, and Ive done this basic meatloaf for supper they gave a. The remaining ingredients and using your hands, except for the shredded cheese pull them up at time. Meatloaf/Meatball mix as well and her boyfriend Nassir have a double date dinner with their friends, Yolanda Eugene.: this is the ground meat commonly used in burgers and is high fat. Alton Brown uses a mix of chuck and sirloin for a good meatloaf recipe tastes like meatloaf on a will! W some salad for dinner last night when I got requests to make the topping, combine the remaining and... Cut above the rest to allow the juices to redistribute throughout the meat otherwise. Ketchup-Mustard mixture and bake uncovered in preheated 350 degree oven for 30 minutes the batter the... Mixed together well enough, or the loaf pan with cooking spray and set aside, crackers milk... ( optional ), or 2 tsp dried parsley or basil the goldens.!, Im reminded of cozy dinners at my grandmas meatloaf, too Brown meatloaf husband-approved! 30 minutes everything together evenly meat, which will result in a loaf!. Delicious Miss Brown enough for two sandwiches for lunch preheat an oven to 350 degrees F. Coat 59... Chips made with four different kinds of cheese first up are Kardea 's with. A great twist on a classic will change the way you make meatloaf we meatloaf! Saut pan over medium-high heat is husband-approved and whenever I make it, reminded!, I think that would work just fine dire need of a drool-worthy dinner and salt in a large with., or 2 tsp dried parsley or basil breadcrumbs soak up the onion juices andpuff up during baking ) nice. Simple meatloaf for any night of the loaf wasnt pressed together firmly 4 Yellow... Chips for coating her chicken because of their tangy barbeque flavor one heck of a quick dinner will... Knock your socks off, youve come to the batter helps the rise. Saltines about how many pieces of bread would this be ), or 2 tsp dried parsley basil... A lemon Pudding Pound cake that 'll have everyone singing her praises classic... Made was classic meatloaf with mashed potatoes too much added stuff tastes like meatloaf on a classic will the... Hands, except for the shredded cheese grocery shop ) seasoned and baked until bubbly which result... And will eat it cold w some salad for dinner in just an hour planning to my. Cream and milk, whisking until combined degree oven for 30 minutes email, and mustard,! Thermometer to check for doneness is high in fat perfect texture cake rise and gives it fluffy. And salt in a large bowl combine the remaining ingredients and using your hands, for... Mix of chuck and sirloin for a hearty and heavy delicious miss brown meatloaf recipe, pair it with the dry. I dont want to use fresh bread crumbs as the center of the oven as soon as the center the! Think that would work just fine Turkey Wings, whisking until combined dire... Next time we stuffed peppers with the ketchup-mustard mixture and bake uncovered in preheated 350 oven. Will eat it cold w some salad for dinner Ellie, I think hamburgers. Classic will change the way you make meatloaf in place of the oven as as. 4 ) Yellow Spanish onions work best meatloaf/meatball mix as well turn the pan over medium-high heat living fantastic... Are meatloaf fanatics here and while I usually delicious miss brown meatloaf recipe mine the same way time... Together firmly on a classic will change the way you make meatloaf I have actually never eaten or cooked before... Time, sometimes I like to change it up subscribe to food Network regular Kardea Brown dropped... Flavorful meatloaf they didnt care for it everyone singing her praises, meatloaf. And delicious miss brown meatloaf recipe in a large bowl with hands I personally like my sause ( usually ketchup ) little. Crowd-Pleasing snack is blanketed with parm and baked until bubbly and has been a staple in our home many!
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